Had an amazing lunch with friends from The Kain Tulog Gang (The KTG) at this Japanese-Filipino fusion restaurant. 
We had a Glenfiddich and lechon pairing master class at Toast in Ayala Malls the 30th. Sharing about what I have learned that day.
The holidays come alive at Shangri-La The Fort this festive season. We were invited at Samba to try out their course meal for dinner on the 24th of December. Along with this are some seasonal aperitifs to enjoy. 
CDP has recently come up with their #Healthyish options and we tried them all out. Sharing the healthy good experience here. 
We discovered amazing quick bites and crazy good baos in Kapitolyo. Sharing about our Don Bao experience here.
Alfred at Makati Diamond Residences is having a Champagne and Tapas buffet for the holidays. Sharing more about it here. 
Delectable Mexican dinner with my family at Gringo's on a rainy weekday evening. Sharing the experience.
Applebees' Philippines has launched new dishes on their menu and Asians are sure to love it! 
Weekend staycation with friends in the newest hotel brand of the Shangri-La Group.
We have been invited to try out some of Sugar Factory Philippines' new dishes along with some of their best sellers. 
Had lunch in Kapitolyo, Pasig with foodie friends at Siam Thai BBQ and Sports Bar. Tried out their lunch sets, ala carte, and Thai BBQ. 
Marshmello at Valkyrie Nightclub Manila was lit. (Photo credits to the owner. Courtesy of Valkyrie Nightclub Page). 
Had this Japanese Beauty Hot Pot experience at Bijin Nabe by Tsukada Nojo in S Maison
All the way from Los Angeles, California, Gen Korean BBQ has finally opened in the Philippines. Tried it out with friends from The Kain Tulog Gang (KTG). 
The Vikings group came up with a new concept of luxury spa and lifestyle club, Marina Bay, which has opened just a few months ago. Went here with blogger friends and sharing our experience on this blog post. Yes, they still have a buffet inside. *wink*
Went on an overnight staycation at Solaire after a food crawl. Sharing my experience with their Bay Club Room and Fresh International Buffet.
It's that time of the year again where people around the world celebrate Oktoberfest and Long Bar has an amazing offer for everyone. 
Had a fine dining Sunday lunch experience with foodie friends at Mirèio. Sharing about the course meal we had here. 
The king of Okonomiyaki, Chibo, has finally arrived in Manila. Sharing the experience of having a taste of Osaka's Okonomiyaki.
Our Ayala Malls the 30th food crawl continues as we try The Halal Guys.
As part of our Ayala Malls the 30th food crawl with foodie friends, we tried out Genki Sushi's new dishes on the menu: selections and donburi. 
Over one million pesos worth of prizes, trips, and mentorship program are up for grabs!
Mama Lou's Italian Kitchen's new branch is at Ayala Malls the 30th. Went there with foodie friends to try out some best sellers and new dishes on the menu. 
Brotzeit came up with new snacks and munchies as well as a new platter. Tried them out with friends from The KTG. 
Tried out Hole in the Wall's new stall, Any Any, with my blogger friends. Sharing about the good treats they have to offer.
Our first stop before leaving Manila during the #IsdaanRoadTrip with The Kain Tulog Gang (KTG) was at Pamana. (See related post: Isdaan Floating Restaurant).
Went on a road trip up North with The Kain Tulog Gang (The KTG) and visited the Tarlac and Nueva Ecija branches of Isdaan Floating Restaurant. Sharing about the good food and the amazing place that makes you think you are in a different country.
Went on a road trip with The Kain Tulog Gang up north for our Isdaan Road Trip (See: Isdaan Floating Restaurant) and we had an overnight stay at La Maja Rica in Tarlac City. We checked-in in their new wing and the rooms are amazing. 
BUY 1 GET 1 Free Pizza Promotion this National Pizza Day at California Pizza Kitchen on August 15-16, 2017.
The battle to woo our taste buds rages on: the CPK Pizza Wars Legacy continues to evolve on its 3rd-year run. This is one of my favorite events as a foodie, the Pizza Wars. 
In line with the Philippine Independence, F1 All Day Dining had their LuzViMinda-themed celebration. Sharing about the experience and their upcoming hotel promos (August-September 2017) here. (In the photo: Grilled Bagaybay a.k.a. Tuna Sperm on Oyster).
We recently visited one of the leading culinary schools in the Philippines, Moderne Culinaire Academy. Sharing about our MCA visit experience. (Photo courtesy of MCA).
Discovered a non-mainstream restaurant that's best to hang out with friends, not to mention that they serve this one-of-a-kind and delicious Japanese curry-inspired burger dishes.
My foodie friends and I had a food crawl at The Mega Fashion Hall and decided to have our dessert here at Le Petit Souffle. Sharing about the dessert that we tried. 
Meet the Manila Kings of Ramen Nagi! Filipino x Japanese Fusion Ramen for a limited time only.
The first time that I tried Bad Bird was a few years ago at Hole in the Wall, Makati. It has been a hit since then and we are now trying out their Megamall branch. 
Discovered another student hangout spot in Taft, Cuaderno. Sharing about their awesome and student-allowance friendly Fil-Mex dishes. 
It's that time of the year again when we get to vote and give recognition to our favorite restaurants and chefs which give us gastronomic delights. I'm inviting you guys to participate in The Choice 2017 by voting for your favorite picks. Brought to you by Our Awesome Planet, World Food Expo, and The KTG. 
Had an overnight staycation in this new hotel with an awesome view of Taal Lake, Escala, last Mother's Day weekend. Sharing here my Escala experience.
Vask has been one of the romantic places that I know in BGC. Recently, they came up with a new concept called "Deep Sunsets" which happens every Sunday.
Being a foodie who loves to eat, especially sweets, it's difficult to discipline me on my sugar intake. At work, I drink coffee with sugar, At home, I drink tea with sugar. I basically take a lot of sugar. Thankfully, I discovered this sweet treat that's a healthier option and a guilt-free sweet life. 
Sundays at HEAT feel more festive because of their theme, Sunday Mercato. 
Last June 2 to 12, 2017, in celebration of the Philippine Independence, we took a culinary journey of the Philippine archipelago at the Diamond Hotel Philippines.
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Tried this fine bistro with foodie friends. Luxury food in S Maison.
Sharing a space with Pamana Restaurant, we also ordered some dishes here during our #IsdaanRoadTrip. (See: 
Good food and sangria. Had a delectable afternoon meal at Fireside by Kettle.
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