Showing posts with label shangri-la. Show all posts

Eat All You Can at Gyu-Kaku (Shangri-La Plaza)

Gyu-Kaku, the worldwide leader in Japanese BBQ, is all set to satisfy you with their new eat all you can promo!

California Pizza Kitchen Introduces New Items on the Menu

A new menu celebrating new adventures and reminiscing on old favorites: On its 20th year, anniversary in the country, CPK Philippines launches their new menu with all-new pizzas, pasta, salads, while re-introducing pizza favorites over the past 20 years. 

FOO'D Introduces New Items on the Menu

Glad to be back at FOO'D! This time, for a looloo app rendezvoos, to try out their new menu.

Celebrate the Festive Season at Samba, Shangri-La at The Fort: Where the Holidays Come Alive

The holidays come alive at Shangri-La The Fort this festive season. We were invited at Samba to try out their course meal for dinner on the 24th of December. Along with this are some seasonal aperitifs to enjoy. 

Sugar Factory

We have been invited to try out some of Sugar Factory Philippines' new dishes along with some of their best sellers. 

Brotzeit

Brotzeit came up with new snacks and munchies as well as a new platter. Tried them out with friends from The KTG. 

Sunday Mercato at HEAT

Sundays at HEAT feel more festive because of their theme, Sunday Mercato. 

Seek the Unique: The New CPK Menu 2017

A new menu of epic proportions: CPK Philippines launches their new menu with all new pizzas, pasta, salads, and for the first time in the Philippines, all-new rice meals! 

FOO'D by Davide Oldani

Michelin Star Chef Davide Oldani Shares the Taste of Milan in Manila. The renowned chef and impeccable palate behind some of the world's most famed restaurants, Michelin Chef Davide Oldani finally came to Manila on January 18, 2017, to share his world of flavor. He recently opened his first concept restaurant outside Milan, FOO'D by Davide Oldani at Shangri-La The Fort, BGC. I was recently invited to experience a 3-course lunch in this Michelin Star Chef's restaurant.
UPDATE: For new items on the menu, read my blog post, FOO'D Introduces New Items on the Menu.

Mad for Wagyu at HEAT

We are dining again at HEAT and I was super excited because Saturdays mean that it's #MadForWagyu at HEAT.

Mad for Lobster at HEAT

Mad for Lobster Fridays at HEAT, EDSA Shangrila is what makes Fridays extra special. I was recently invited to an awesome Friday dinner buffet at HEAT by one of my co-food bloggers. It was two nights prior my birthday so I also had an awesome surprise from these guys. It was an experience that couldn't get any better: my birthday + buffet + lobsters. 

Raging Bull Chophouse and Bar

I had a lunch invite from Zomato to try out Raging Bull at Shangrila at The Fort along with other foodies. Being in a luxury hotel, I had expectations for this restaurant and I'm glad that it didn't disappoint me at all. 

Morelli's Gelato (Shangri-La): Awaken the Child in You

If you're craving for premium sundaes and freshly made gelato, then Morelli's should be your got to place as they are primed and ready to share a truly indulgent experience with you that will keep you coming back for more. I recently got invited during Morelli's birth month to try out their gelato as well as their signature coffee.

California Pizza Kitchen National Pizza Day 2016

It's National Pizza Day once again! California Pizza Kitchen will be giving a free pizza when you order a regular pizza. BUY 1 TAKE 1 for short, y'all! (See related post: CPK Pizza Wars 2015)

Green Pastures



Looking for organic? How about wanting to try organic? Good organic food restaurants are hard to find nowadays and there are only few of them in Manila (compared to the number of high-in-fat fast-food chains and high-calorie restaurants.. eeeek!). I've got good news! Green Pastures is just in Ortigas (they also have a branch in Eastwood, Libis, Quezon City).